CHIANTI RUFINA DOCG

organic wine

Name of the wine:  Frascole 

First year of production:  1992

Agricolture: organic since 1999

Description of the vineyards: The soil composition is a clay loam originated by the geological formation  called “Marl of Vicchio” (marl and clay marl).

Exposure: south , south-west –  Pruning tecnique: unilateral cordon

Planting years: 1996 and 1998

Plants density: 5000 plants per hectare –  Rootsocks: 420 A 

Date of bottling:  Spring

Mean  analytical datas :  Alcohol: 13,00 -14,00 % –  Total acidity: 5,20 – 5,70 gr/ litre                                 

                                             Total dry extract: 27  – 29,00  gr/litre